Easy Sticky Buns

1 reviews (Average Rating: 5 )

Prep Time: 10 Minutes

Cook Time: 30 Minutes

Total Time: 40 Minutes

Ingredients:

18 white dinner rolls
1 package non-instant butterscotch pudding mix
1 cup brown sugar
1 Tbsp. ground cinnamon
3/4 cup walnuts or pecans, chopped
1/2 cup unsalted butter, melted

Instructions:

Place frozen rolls in a 9x13 inch baking pan that has been coated with nonstick cooking spray. Mix next 4 ingredients in a bowl. Drizzle rolls with melted butter and sprinkle pudding mixture over top. Cover with plastic wrap that has been coated with nonstick cooking spray. Let rise 1-1/2 to 2 hours, or until doubled in size. Preheat oven to temperature 350°F. Bake 30 minutes. Invert onto a platter and spoon extra caramel sauce over buns.

(Serves 18)

This recipe was submitted on 10/10/2006

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Rated By: rolivera04

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