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Join us for the Le Cordon Bleu Challenge!
Watch as teams, led by alumni chefs, including Chef Ira Gentry, Chef John Young and Chef Jeremy Curnel, compete against each other to capture the coveted Le Cordon Bleu Ribbon. Come serve as a judge at this exciting event and be a part of the celebration, as the Le Cordon Bleu schools in North America adopt the Le Cordon Bleu College of Culinary Arts name.
Where: Le Cordon Bleu College of Culinary Arts 7898 Veterans Memorial Parkway St. Peter, MO 63376 Phone: (636) 696-4850
When: Jan. 14, 2010, 7:00 p.m. – 9:30 p.m.
Tickets: $25 per person
R.S.V.P.: To accept this invitation and purchase your ticket(s) please visit http://www.lecordonbleuchallengestlouis.eventbrite.com
The evening includes: Appetizers, three tasting portions of the featured entrée and dessert.
A portion of the proceeds from the evening will benefit the Ronald McDonald House Charities.
